November 2, 2015
Born and raised in southern Ukraine, Hercules was surprised to learn that many Westerners viewed the region as cold, gray, and bleak. In this cookbook, she sets the record straight, offering dozens of recipes that illustrate the culinary depth and breadth of Ukraine and Eastern Europe. She showcases classics and explains how cuisines from neighboring (and distant) countries have influenced the region. Though readers may find some of their expectations realized—the first recipe is for borscht, the famous Ukrainian beet broth, and there are plenty of beets and pickles—Hercules makes a strong case for re-examining one’s preconceptions, with dishes such as kyufta, an Armenian soup with lamb and prune meatballs, and nutty meringue noodles, a dish that keeps the crunch of baked meringue with baked noodles and chopped nuts. Approachable riffs on the familiar—including zapinkanka, a dessert falling somewhere between a pound cake and a cheesecake, and Ukrainian gnocchi, a dish that calls for saucing cheesy gnocchi with sour cream and maple syrup—act as entry points for culinary adventurers. Artfully photographed and buoyed by Hercules’s enthusiasm for the region and culture, this is a thoughtful and welcome diversion for foodies of all tastes.
December 1, 2015
Ukraine-born food writer Hercules captures treasured family recipes in this richly detailed collection of underappreciated eastern European foods. Moving far beyond familiar dishes such as cold beet soup (kholodnyk) and stuffed cabbage leaves (holubtsi), she includes colorful and herbaceous salads, spicy pickles and conserves, and a wide assortment of baked, boiled, and fried breads, pastries, dumplings, noodles, and desserts. Hercules takes a relaxed tone when delivering directions, occasionally urging readers to skip steps when they "can't be bothered." Overall, her debut lends itself to leisurely, restorative home cooking. VERDICT Hercules's unexpected Ukranian, Azerbaijani, Russian, and Armenian comfort foods can help home cooks transition to colder months.
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